Starters
Cod and parsley fishcake £4.25
Served with crisp salad and lime mayonnaise.
Chef's soup of the day (v) £3.50
Ask for today's choice. Piping hot soup served with fresh baked artisan bread and butter.
Hearty beef broth £3.50
A real winter warmer. Served with fresh baked artisan bread and butter.
Prawn Cocktail £3.50
Juicy prawns served on a bed of crisp lettuce with tomato and cucumber. Toped with a spiced seafood dressing and fresh lemon.
Aromatic duck spring rolls £3.95
Light filo pastry filled with a aromatic duck. Served with shredded spring onion, cucumber and a sticky Peking style sauce.
Breaded mushrooms £3.50
Slices of flat mushroom in a crispy crumb, deep-fried until golden brown. Served with a crisp salad and garlic mayoni.
Moules mariniére £5.95
A big bowl of steaming mussels cooked in an onion, white wine and celery sauce. Served with fresh baked artisan bread and butter.
Crispy garlic king prawns £4.50
6 breaded garlic king prawns served with a crisp salad and sweet chilli sauce.
Crispy potato wedges £3.50
Served with sweet chilli sauce. Topped with either:
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Melted mature Cheddar and spring onion (v) or
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Melted mature Cheddar and crispy bacon.
Food Codes:
* Approximate uncooked weight.
(v) These dishes are suitable for vegetarians. Whilst we take care to preserve the integrity of our vegetarian products, we must advise that these products are handled in a multi-kitchen environment.
(n) These dishes contain nuts or seeds. All dishes are prepared in an environment that is not free from nuts, seeds, gluten or lactose. Therefore all dishes may contain traces of these allergens. Some fish dishes may contain bones.